Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy tofu, tomato & kimchi salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Tofu, Tomato & Kimchi Salad is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Spicy Tofu, Tomato & Kimchi Salad is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have spicy tofu, tomato & kimchi salad using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Spicy Tofu, Tomato & Kimchi Salad:

1. Get 500 g Fresh Tofu *Momen or Silk, softer type recommended
2. Make ready 2 Tomatoes
3. Get 1/4-1/3 cup Kimchi
4. Make ready 2 Spring Onions *finely chopped
5. Take 6-8 leaves Shiso (perilla leaves) *finely sliced
6. Take 1 tablespoon Chilli Garlic Sauce
7. Prepare 1 tablespoon Soy Sauce

Instructions to make Spicy Tofu, Tomato & Kimchi Salad:

1. Cut Tomatoes and Kimchi into small pieces. Place all vegetables, Chilli Garlic Sauce and Soy Sauce in a bowl and mix to combine.
2. Cut Tofu and place on a plate, spoon the tomato mixture on top and serve immediately.

So that is going to wrap it up for this special food spicy tofu, tomato & kimchi salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!