How to Prepare Award-winning Green bean and potato casserole with pepperoni and cheese

Philip Oliver   05/10/2020 15:28

Green bean and potato casserole with pepperoni and cheese
Green bean and potato casserole with pepperoni and cheese

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, green bean and potato casserole with pepperoni and cheese. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Categories: Green Bean Casserole Beans and Legumes Casserole Green Bean Potato Casserole Vegetable Casserole Potato. This green bean casserole recipe is not just for the holidays. This dish is so scrumptious you will likely want to eat it any time of the year.

Green bean and potato casserole with pepperoni and cheese is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Green bean and potato casserole with pepperoni and cheese is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have green bean and potato casserole with pepperoni and cheese using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green bean and potato casserole with pepperoni and cheese:
  1. Take 4 Potatoes - peeled, cooked and chopped into bit size pieces
  2. Get 2 cup Green beans, ends removed and cut into 1 inch pieces
  3. Take 1 green pepper, chopped
  4. Make ready 1 onion, chopped
  5. Take 1 can corn, drained
  6. Prepare 1 can cream of mushroom soup (any cream soup with work)
  7. Take 1 tbsp dried parsley
  8. Take 1 tsp garlic powder, dried basil, dried dill
  9. Make ready 30 slices of pizza pepperoni (or any meat you wish)
  10. Get 1 cup shredded cheddar cheese (any cheese and any amount you wish will also work)
  11. Prepare 1 salt and pepper to taste

If you've ever dreamed of eating green bean casserole for dinner—and honestly, if you haven't, we've got other recipes for you—make it happen with this With all due respect to the old-school classic, this Ham and Cheese Green Bean Casserole, tested to perfection in the Betty Crocker Kitchens, is ready. Mix potatoes, onion and parsley; then toss with the beans. The green bean casserole has long been a much-loved Thanksgiving side dish, as popular as cranberry sauce, dressing, and mashed potatoes. This updated version uses fresh green beans, two kinds of cheese, and a secret weapon: the Instant Pot.

Instructions to make Green bean and potato casserole with pepperoni and cheese:
  1. Boil green bean pieces in water for 10 minutes until soften
  2. Pan fry onion and green peppers until soften on medium heat for about 10 minutes, then add all spices except for salt and pepper. Mix well
  3. Warm mushroom soup on the stove just until is becomes smooth
  4. Mix everything together in a casserole dish except for cheese and pepperoni. Add salt and pepper to taste
  5. Top with cheese and pepperoni and bake uncovered at 375 for 30 mins

Herbed Green Bean Casserolechowhound.com. heavy cream, cream cheese, green beans, kosher Tomato & Green Bean Casserole with Spicy Herb PestoEating Well. Not your average Green Bean Casserole, but more delicious. Potatoes, Green Beans&Parmesan Cheese make this the perfect side dish for any meal. I decided to chop first and then boil, I didn't. This Thanksgiving, make this Healthy Green Bean Casserole from scratch and wow your guests and your tastebuds!

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