Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, moist banana bread 香蕉蛋糕 banana cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Moist Banana Bread 香蕉蛋糕 Banana cake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Moist Banana Bread 香蕉蛋糕 Banana cake is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have moist banana bread 香蕉蛋糕 banana cake using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Moist Banana Bread 香蕉蛋糕 Banana cake:

1. Take 5 medium size ripe bananas
2. Get 3/4 cup sugar
3. Prepare 1 large egg ; room temperature
4. Get 45 g unsalted butter ; melted
5. Prepare 2 cups cake flour
6. Prepare 1 tsp baking powder
7. Take 1 tsb baking soda
8. Get 1/2 tsp salt
9. Prepare Pitch of ground cardamom (option)
10. Make ready 40 g walnuts
11. Prepare 40 g chocolate chips

Steps to make Moist Banana Bread 香蕉蛋糕 Banana cake:

1. Preheat the oven to 350F (180C)
2. Pour wet ingredients to mashed banana and stir to combine
3. In a big bowl, smash bananas
4. In another bowl, combine sugar, egg, melted butter and stir well
5. Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times.
6. Add walnuts and chocolate chips. Mix well but do not over mix
7. Pour the batter into the 9"x5" loaf pan
8. Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean

So that is going to wrap it up with this exceptional food moist banana bread 香蕉蛋糕 banana cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!