Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hamburger steaks. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hamburger Steaks is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Hamburger Steaks is something that I have loved my entire life. They’re fine and they look fantastic.

An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef. #hamburger #hamburgersteak #mushroomgravy Hamburger Steaks with Mushroom & Onion Gravy is a very simple, yet delicious classic comfort foods I grew up on. These burger steaks are absolutely delicious.

To begin with this recipe, we must prepare a few ingredients. You can have hamburger steaks using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hamburger Steaks:

1. Get hamburger steaks:
2. Make ready 2 lbs hamburger
3. Make ready 2 eggs
4. Make ready 3/4 cup bread crumbs
5. Get 6 slices bacon, cooked & crumbled
6. Prepare 1/2 onion, chopped
7. Make ready 2 tsp. garlic powder
8. Make ready 1 Tbsp. dried parsley
9. Make ready to taste salt & pepper
10. Make ready for frying:
11. Make ready 1 cup flour
12. Prepare 3/4 cup vegetable oil
13. Get for topping:
14. Make ready 1 onion, sliced
15. Prepare 2 cups fresh mushrooms, sliced
16. Prepare 2 Tbsp. worcestershire sauce

Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy! Japanese Hamburger Steak (Hambāgu) is a juicy burger patty with a unique Japanese flavor. Also use as the hamburger for the Hawaian loco moco. Smoked Hamburger Steak with Mushroom & Onion Brown Gravy, Garlic Mashed Potatoes, and Keywords: Smoked Hamburger Steak , hamburger steaks in mushroom and onion gravy, Hamburg.

Instructions to make Hamburger Steaks:

1. In a large bowl, combine the hamburger with the eggs, bread crumbs, bacon, onion and seasonings. Form into 8 patties.
2. Heat oil in a large skillet. Coat patties in flour on both sides and place into hot grease.
3. Cook about 4 minutes per side, or until thoroughly cooked. Place onto paper towel lined dish until ready to serve.
4. Cook the sliced onion and mushroom in remaining grease until tender. As the last step, stir in the worcestershire sauce and heat through.
5. I served mine with some mashed potatoes and white gravy. Enjoy!

Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste. Made with ground beef steak and soaked in an onion mushroom gravy that is. If Hambagu sounds a bit like Hamburger, that's because they both So when did Hamburg Steak come to Japan? When it came in, and who brought it in is a mystery, but. Hamburger steaks—or Salisbury steaks—always make a satisfying family dinner, and many consider them comfort food.

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