Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, east meat pies(meat pancakes). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

East meat pies(meat pancakes) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. East meat pies(meat pancakes) is something which I’ve loved my entire life. They’re nice and they look fantastic.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada. Since moving to Switzerland, the absence of meat pies at lunch has often been felt, despite the more healthy and equally In experimenting with different meat pie fillings, I have found that most recipes require you to make a beef stew of sorts, so that you have nice chunks.

To get started with this particular recipe, we have to first prepare a few components. You can cook east meat pies(meat pancakes) using 19 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make East meat pies(meat pancakes):

1. Prepare 1 kilogram flour+1 table spoon baking powder
2. Make ready 1 T.spoon turmeric
3. Make ready 1 table spoon margarine
4. Make ready Pinch salt
5. Make ready Workshop sugar
6. Make ready warm water AS NEED
7. Make ready 1 cup grated onion
8. Get 1 cup grated potato
9. Get 500 grams minced meat
10. Take 1 cup chopped tomato
11. Get 1 table spoon mayonnaise
12. Get 1 pinch cinnamon
13. Prepare Workshop thyme
14. Prepare Workshop  GREEN cumin
15. Get Workshop coriander
16. Get 1 table spoon Sour cream
17. Take 1 table spoon black pepper
18. Get as needed Salt
19. Make ready 1 cup water

Eat by hand or with knife and fork, as desired. Which kind of meat would you like in the recipe? Aussie Meat Pies are filled with beef and vegetables in a rich and delicious gravy. The entire family is sure to love this hearty and delicious comfort food!

Steps to make East meat pies(meat pancakes):

1. First flour with baking powder and salt & sugar mix good with worm water
2. Very will mix
3. Then we must add a t sturmeric
4. Finally add a margarine
5. Let it rest in pat covering after we cut it all in small peaces
6. For make a Fillers 1 t b margarine add to potato with union
7. On high fire mix will
8. Add tomato
9. Add meat
10. Spices
11. 2 cup of water and cover it up on high fire (10 minute until the fire dry the water
12. Then we have to add the sour cream
13. Second steep we have to Simplifies the dough tow floor in the medal the filler of meat
14. To oven 250
15. Finally eat

These delicious Aussie Meat Pies fit the bill perfectly! My husband Jack was recently browsing through some of the cooking magazines we saved. Meat pies are to Australians what hot dogs are to Americans. You can't go to a footy game here without being surrounded by blokes (and some lasses….) boisterously cheering on their teams with a pie in one hand and a beer in the other. Crumbs down their shirt, tomato sauce smeared around their mouth.

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