Steps to Make Award-winning Teriyaki Chicken With Tartar Sauce

Louis Rios   21/09/2020 19:32

Teriyaki Chicken With Tartar Sauce
Teriyaki Chicken With Tartar Sauce

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, teriyaki chicken with tartar sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Teriyaki Chicken With Tartar Sauce is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Teriyaki Chicken With Tartar Sauce is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have teriyaki chicken with tartar sauce using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Chicken With Tartar Sauce:
  1. Get 600-800 g Chicken Thighs
  2. Prepare Salt
  3. Take 1 tablespoon Oil
  4. Prepare <Sour Teriyaki Sauce>
  5. Prepare 2 tablespoons Mirin
  6. Get 2 tablespoons Sugar
  7. Make ready 4 tablespoons Soy Sauce
  8. Make ready 2 tablespoons Rice Vinegar
  9. Get <Tartar Sauce>
  10. Take 1/4 Onion *finely chopped
  11. Get 1 small Pickled Gherkin or Cucumber *finely chopped
  12. Prepare 1 Boiled Egg
  13. Get 1 tablespoon finely chopped Parsley
  14. Get 4 tablespoons Japanese Mayonnaise
  15. Make ready 1 teaspoon Whole-grain Mustard
Instructions to make Teriyaki Chicken With Tartar Sauce:
  1. Make Tartar Sauce first. Chop up the Boiled Egg and mix with all other ingredients. Keep in the fridge until Chicken is cooked.
  2. Make Sour Teriyaki Sauce by combining all the ingredients in a small bowl. You can alter the amount of each ingredient to suit your taste.
  3. Lightly season Chicken with Salt. Heat Oil in a frying pan, and cook Chicken until golden. Remove excess Oil using paper towel if you want to do so, then pour the Sour Teriyaki Sauce over and keep cooking until the sauce thickens.
  4. Cut into smaller pieces if you prefer, and serve with Tartar Sauce.

So that’s going to wrap it up with this special food teriyaki chicken with tartar sauce recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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