Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, tiramisu layer cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tiramisu Layer Cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Tiramisu Layer Cake is something which I have loved my whole life. They’re fine and they look wonderful.

Reviews for: Photos of Tiramisu Layer Cake. This Tiramisu Layer Cake turns you favorite Italian dessert into a decadent layer cake! Made with layers of vanilla cake drizzled with an espresso kahlua mixture, tiramisu filling and mascarpone.

To begin with this recipe, we have to first prepare a few components. You can cook tiramisu layer cake using 26 ingredients and 29 steps. Here is how you can achieve that.

The ingredients needed to make Tiramisu Layer Cake:

1. Get For Cake
2. Prepare 8 ounces unsalted butter, at room temperature (2 sticks)
3. Take 2 1/4 cups cake flout
4. Prepare 2 teaspoons bakingvpowder
5. Prepare 1/2 teaspoon salt
6. Prepare 1 1/2 cups granulated sugar
7. Make ready 4 large eggs
8. Make ready 1 teaspoons vanilla extract
9. Take 3/4 cup whole milk
10. Make ready For Filling
11. Get 8 ounces marscapone cheese, at room temperature
12. Prepare 1 1/2 cup heavy whipping cream
13. Prepare 1/2 teaspoon coffee extract
14. Make ready 2 teaspoons espresso powder
15. Get 2 teaspoons cocoa powder
16. Get 3/4 cup confectioner's sugar
17. Take For Frosting
18. Make ready 12 ounces butter, at room temperature 2 1/2 sticks)
19. Get 8 ounces marscapone cheese, at room temperature
20. Prepare 3 1/2 cups confectioner's sugar
21. Make ready 1 teaspoon coffee extract
22. Take 2 teaspoons vanilla extract
23. Prepare 1/4 teaspoon salt
24. Make ready For Garnish
25. Take as needed sweetened cocoa powder
26. Get as needed, fresh strawberries

To assemble the cake: Remove the top (browned) crust from the cake. Cut the remaining cake in half horizontally (around the equator) to. This Tiramisu Cake turns your favourite Italian dessert into a delicious and decadent layer cake. Coffee soaked layers paired with mascarpone buttercream.

Steps to make Tiramisu Layer Cake:

1. Make Cake
2. Preheat b the oven to 325. Spray 4 - 9 inch cake pans with bakers spray
3. In a bowl whisk together flour, baking powder and salt
4. Beat butter and sugar until light and fluffy
5. Add eggs one at a time and beat beat in add vanilla and coffee extracts
6. Alternate the flour with the milk milk and mix until blended
7. Pour intprepared pans and bake 12 to 15 minutes until a toothpick comes out just clean. Cool in pans 10 minutes then cool completely on wire racks
9. Make Filling
10. Beat marscapone and coffee extract until smooth
11. Beat 1 1 1/2 cups cream until it holds soft peaks then fold onto marscapone until blended
12. Divide batter between 2 bowls. Beat cocoa powder into one bowl
14. Combine the 1 tablespoon cream with the expresso powder and beat in second bowl
15. Make Frosting
16. Beat butter, marscapone, vanilla coffe extract, salt and sugar until light and fluffy
17. Assemble Cake
18. Place one cake layer, bottom up on serving plate
19. Frost with some of the FROSTING
20. Top with second cake layer, bottom uo
21. Cover with coffee filling
22. Top with third cake layer, bottom up
23. Cover with cocoa filling
24. Top with last cake layer, bottom up
25. Frost entire cake with remaining frosting
26. Sprinkle with the sweetened cocoa powder, garnish with strawberries

The Tiramisu Layer Cake is one of the best exports out of Italy. Add more liquor where ever it is called for! Our Tiramisu Layer Cake riffs on the Italian classic. We kept our favorite familiar elements—Mascarpone Filling and coffee syrup—and added a few new surprises. This Tiramisu Cake is layers of chocolate coffee and vanilla sponge, sandwiched with light, fluffy cream cheese buttercream icing, finished with chocolate shavings.

So that is going to wrap this up for this special food tiramisu layer cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!