How to Prepare Perfect Beef Stroganoff

Nellie Nunez   19/06/2020 01:06

Beef Stroganoff
Beef Stroganoff

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beef stroganoff. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Beef Stroganoff is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Beef Stroganoff is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook beef stroganoff using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:
  1. Prepare (1 1/2) Lbs Top sirloin steak
  2. Prepare Chives, chopped
  3. Get (1) Box mushrooms
  4. Get (1) Onion chopped
  5. Take (2) Cups beef broth
  6. Take (1) Tbsp mustard
  7. Get (8) Ozs Egg noodles
  8. Get (3) Tbsp flour
  9. Get Salt
  10. Make ready Pepper
  11. Prepare (3) Tbsp butter
  12. Make ready (8) ozs Sour cream
Steps to make Beef Stroganoff:
  1. Cut steak meat into strips.
  2. Season with salt and pepper.
  3. Heat skillet on high with 2 Tbsp of oil. Brown meat, remove and set aside.
  4. Reduce heat to medium, add butter. Fry onion for one minute,add mushrooms. Fry until brown.
  5. Add flour and stir for 1 minute.
  6. Add broth, continue stiriing. Add sour cream and mustard. Continue stiriing until well incorporated.
  7. Keep heat on medium, simmer until thickens.
  8. Add meat back to the sauce and simmer 5 more minutes.
  9. Serve over cooked egg noodles and or potatoes. I usually use both.
  10. Enjoy!

So that is going to wrap it up for this exceptional food beef stroganoff recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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