Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, popper dip (my version). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Jalapeno Popper Dip is a cheesy, spicy, addicting dip that will add a kick to your selection of dips. I recommend putting some aside for you since this Jalapeno Popper Dip. Dippity Doo Dah-Dippity-ay, My oh My, perfect dip for game day!

Popper Dip (my version) is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Popper Dip (my version) is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook popper dip (my version) using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Popper Dip (my version):

1. Make ready 6 Jalapenos ribbed, seeded and finely diced. (more or less depending on how hot you want it)
2. Get 8 oz package of cream cheese softened.
3. Make ready 1 large container of sour cream. (16 oz)
4. Make ready 2 cup shredded sharp cheddar cheese.
5. Take 1 cup parmesan cheese. (1/4 cup set aside for topping)
6. Get 3/4 cup panko bread crumbs. (topping)
7. Make ready 2 slice cooked and crumbled bacon. (topping)
8. Take 3 tbsp melted butter (topping)

KETO JALAPENO POPPER DIP If you like jalapeno poppers - you are going to love this jalepeno popper dip! You can serve this dip with anything, but I really enjoyed toasting up some slices of my keto baguette. They were perfectly crispy and to be honest - I ate all the dip in one day! Jalapeno Popper Dip that's bold, creamy and addictive!

Steps to make Popper Dip (my version):

1. Mix the first 5 ingredients.(leaving out 1/4 cup of parmesan cheese)
2. Place in an oven safe pan.( I use a round one, about the size of a pie dish)
3. Mix the bread crumbs, bacon, parmesan cheese, and melted butter.
4. Sprinkle over the cheese mixture.
5. Bake at 350° until melty and lightly browned. (about 20 min)
6. Serve warm with your choice of crackers or chips. (I like it with Ritz or Frito scoops. Yum!)

Full of bacon, spices, and cheese! It's been years since I've made jalapeno popper dip and I almost forgot how delicious it was. When I made it this week my husband and I just stood there eating it straight out of the pan. My very favourite recipes are those with Food Memories, and this one is my latest and greatest one, concocted after my last As you can see from the photo above, the Terranea version is a bit orange which I suspect is from American Cheddar Cheese which is more orange than. Jalapeno Popper Dip is a creamy appetizer dip with a crunchy Panko topping.

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