Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cinnamon chaffles with buttermilk blueberry syrup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon Chaffles with Buttermilk Blueberry Syrup is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Cinnamon Chaffles with Buttermilk Blueberry Syrup is something which I have loved my whole life. They are fine and they look fantastic.

In this video you will see a great dessert chaffle recipe! I don't do recipe videos very often so I hope you enjoy this blueberry cinnamon keto chaffle. Blueberry cinnamon chaffles are delicious keto waffles that are perfect for breakfast or dessert.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cinnamon chaffles with buttermilk blueberry syrup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Chaffles with Buttermilk Blueberry Syrup:

1. Make ready Buttermilk Blueberry Syrup
2. Make ready 1/2 cup brown sugar swerve
3. Make ready 1/3 cup heavy cream plus 1 tablespoon lemon juice
4. Make ready 1/2 cut salted butter
5. Make ready 1 tsp baking soda
6. Get 1 tsp vanilla
7. Make ready 2 cups fresh blueberries
8. Get Cinnamon Chaffles
9. Make ready 1 egg
10. Prepare 1/2 cup shredded mozzarella cheese
11. Make ready 1/2 tsp vanilla
12. Get 1/2 tsp cinnamon
13. Get 1 tbsp powdered monkfruit blend

This recipe calls for creaming butter with sugar, and then adding buttermilk and egg. It is best to allow all the refrigerated ingredients to come to room temperature. Easy, Keto Low Carb Cinnamon Roll Chaffles is a quick and easy recipe that will show you how to make keto-friendly waffles using two ingredients! Add in cinnamon and sweetener to get sweet waffles drizzled with low-carb syrup.

Steps to make Cinnamon Chaffles with Buttermilk Blueberry Syrup:

1. Heat sugar sub, heavy cream with lemon juice, and butter in a saucepan over medium heat until mixture starts to boil, about 5 minutes. Remove saucepan from heat and stir baking soda and vanilla into buttermilk mixture. Add blueberries and cook until they are warm and soft. Set aside.
2. Pre heat waffle iron.
3. Mix all chaffle ingredients together. Spray waffle iron with non-stick spray. Ladle on half the amount and cook until brown and crisp.

Cinnamon Roll Chaffles from Delish.com are the ideal keto breakfast. Breakfast on keto can be hard, especially when you're craving something sweet. These cinnamon roll chaffles are actually good, so you can take a break from bacon and eggs. How to make Buttermilk Pancakes with Blueberry Maple Syrup. Whisk together the eggs, buttermilk, flour, sugar, baking powder, cardamom, vanilla, baking soda, cinnamon, salt and melted butter together.

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