Recipe of Favorite No Hassle Chocolate Cake

Bess Park   16/08/2020 07:28

No Hassle Chocolate Cake
No Hassle Chocolate Cake

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, no hassle chocolate cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Excuse my talkimg in the video i was nervous lol. Any cocoa powder can be used and u can substitute oil for butter but oil is way easier. Pls like, share, and subscribe to my youtube channel THE HAPPY CHEF.

No Hassle Chocolate Cake is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. No Hassle Chocolate Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook no hassle chocolate cake using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make No Hassle Chocolate Cake:
  1. Make ready 110 g milk chocolate
  2. Prepare 60 g butter
  3. Take 1 Tbsp honey
  4. Get 2 tsp cocoa powder
  5. Get 2 egg
  6. Get 50 ml milk
  7. Get 60 g flour
  8. Prepare 1 tsp baking powder

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Steps to make No Hassle Chocolate Cake:
  1. Preheat the oven to 180°C/350°F. Pour hot water into a bowl then suspend another bowl over it but avoid touching the hot water. Put the chocolate in the second bowl for melting (it's best to break into smaller pieces first), and stir with a spatula.
  2. Once melted, add butter and stir in with the chocolate ensuring it is well mixed.
  3. Next add cocoa powder and honey and mix in well.
  4. Beat eggs and add slowly and gradually to the mixture while continuing to stir.
  5. Microwave 50 ml of milk for 30 second or about body temperature. Pour the milk into the bowl slowly while slowly mixing.
  6. Sift the flour and baking powder into the bowl and mix roughly.
  7. Pour the mixture into a cake baking tin. Bake for 15 minutes, then turn down the temperature to 160°C/320°F and bake for another 10 minutes. Check whether it's cooked or not by pushing a stick into the center; if nothing comes out on the stick, it's cooked.
  8. To finish, sift powdered sugar on top with a tea strainer. Now you can have your piece of yummy chocolate cake!

Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too. Chocolate cake - whether as a dessert or a birthday cake - is everyone's favourite. But vegetarians always have to go through the dilemma of only With this simple eggless chocolate cake recipe, you can bake your chocolate cake without eggs at home and stop missing out on this heavenly delight. This eggless chocolate cake recipe is almost same as my recipe for eggless chocolate cupcakes.

So that is going to wrap it up for this exceptional food no hassle chocolate cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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