Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, red spaghetti. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Red spaghetti is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Red spaghetti is something which I’ve loved my whole life. They are fine and they look fantastic.

Used red sundried tomato and herb pasta (so it was really red bowl!) which I'm sure added flavour but spaghetti would be great too. Tossing with tomato paste is a great idea. Simple chunky tasty tomato sauce - whole family wouldn't have me change a thing (not even add olives!) Into the recipe book it goes.

To begin with this particular recipe, we have to prepare a few components. You can cook red spaghetti using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Red spaghetti:

1. Take pasta
2. Get 1 packages spaghetti
3. Make ready 250 grams good cooking butter/margerine
4. Take 250 grams tomato paste
5. Take 2 tsp crushed garlic

Red Sauce Pasta Recipe, Learn how to make Red Sauce Pasta (absolutely delicious recipe of Red Sauce Pasta ingredients and cooking method) About Red Sauce Pasta Recipe: Delicious red sauce pasta, slow cooked in tangy tomato sauce. Served in a simple, authentic Italian way. This is a great recipe for brunch or to pack in your kids tiffin. Enjoyed immensely by adults and kids alike.

Instructions to make Red spaghetti:

1. Cook the spaghetti till al dente.
2. Add the tomato paste in the butter mix. Keep stirring till paste are cooked.
3. Add paste butter mixture to the spaghetti.
4. ENJOY! Good to serve hot or cold!
5. Melt butter then add the garlic. Cook till garlic is transparent.

This is one of the best pasta recipes you can make at home & I am sure your family will love it. Red sauce pasta can be served for a meal with pizzatomato soupCheese toastsandwiches This is an easy idea to include tomatoes and red bell pepper in kids' diet. Plain, simple, no frills, basic red sauce that tastes great on a variety of pasta and is not watered down. For making a good sauce, use canned tomatoes. Except for the summer months, the 'fresh' tomatoes are usually harvested when green and left a long time to ripen.

So that’s going to wrap this up with this exceptional food red spaghetti recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!