Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, classic crock-pot beef stew. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

There's nothing like a nice bowl of stew on a cold night. This is an easy dish to toss in the crock pot and come home later to the great smell of this comfort dish. Classic Beef Stew in a Crock Pot.

Classic Crock-Pot Beef Stew is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Classic Crock-Pot Beef Stew is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook classic crock-pot beef stew using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Classic Crock-Pot Beef Stew:

1. Get 1 lb stewing beef
2. Take 4 med. russet potatoes (peeled and diced)
3. Prepare 1 med. onion (diced)
4. Make ready 3-4 cloves garlic (crushed)
5. Get 3-4 med. carrots (peeled and diced)
6. Take 2-3 stalks celery (chopped)
7. Take 1 bay leaf
8. Get 3 cubes beef bouillon
9. Prepare 2 cups water
10. Prepare 1/4 cup flour
11. Take 2 cups frozen peas
12. Take salt & pepper

Brown the meat, a few pieces at a time, adding more oil as necessary. Return beef and any accumulated juices to pot with broth and tomatoes. Remove pot from oven and stir carrots and potatoes into stew. Mix flour, salt, and pepper in Crock-Pot® slow cooker.

Instructions to make Classic Crock-Pot Beef Stew:

1. Add everything, but peas to Crock-Pot.
2. High: 6-7 hours, Low: 9-10
3. Add peas last 30-60 mins

Add onion, carrots, celery, potatoes, beef broth, Soy sauce, and Worcestershire sauce. Mix cornstarch with water and stir into stew. In an oven-safe Dutch oven, brown beef in batches in oil; drain. Return all meat to the pan. Add onions, tomatoes, broth, tapioca, garlic, parsley, salt, pepper and bay leaf.

So that is going to wrap this up with this special food classic crock-pot beef stew recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!