Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, rustic apple cake in a pan recipe (no oven or mixer required). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

After create The recipe above we believe you can create a dish Rustic Apple Cake in a Pan Recipe (No oven or mixer required) the Delicious and Nycmat. See recipes for Rustic Apple Cake in a Pan Recipe (No oven or mixer required) too. Then, scoop the batter into the cake pan and flatten the top of the batter.

Rustic Apple Cake in a Pan Recipe (No oven or mixer required) is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Rustic Apple Cake in a Pan Recipe (No oven or mixer required) is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have rustic apple cake in a pan recipe (no oven or mixer required) using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rustic Apple Cake in a Pan Recipe (No oven or mixer required):

1. Take 2 1/2 cups all-purpose flour
2. Get 1/4 + 2 tbsp cup granulated sugar
3. Take 1 1/2 tbsp brown sugar
4. Take 1/2 tbsp baking powder
5. Get 1 pinch salt
6. Get 1/8 tsp nutmeg
7. Prepare 1 large apple
8. Take 1 tsp cinnamon
9. Make ready 2 large eggs
10. Prepare 1/2 cup butter, softened + 1 and 1/2 tbsp extra
11. Make ready 1 and 1/2 cup milk
12. Take 1/4 tsp vanilla extract

This recipe is absolutely fool-proof, and I mean it, it's hard to fail with this cake even if you are a novice baker. Put the apple slices in a large bowl, and toss first with the lemon juice, and then with the cinnamon-sugar mixture. Just take me to the Fresh Apple Cake Recipe!. Mix wet ingredients into a large bowl.. dry ingredients.

Steps to make Rustic Apple Cake in a Pan Recipe (No oven or mixer required):

1. Melt the butter and let it cool. Wash, peel and core the apple and cut into strips, add the cinammon and mix to coat. In a large mixing bowl add in the melted butter, sugar, vanilla, eggs and milk and whisk thoroughly to combine. In another mixing bowl, sieve the flour, baking powder, salt and nutmeg together.
2. To the wet ingredients, add the dry and mix just until everything is well combined. Do not over mix.
3. Rub the extra butter all over the pan to grease and then sprinkle all over the pan with the brown sugar. (This is what will help caramelise the apples.) Next, lay all the apples in a single layer all over the pan.
4. Now, pour into the pan on the apples the cake mixture and tap on the counter to get rid of any air bubbles. Cover with a lid.
5. Cook the cake on the stovetop on medium low heat for 10 minutes and reduce to low, and cook another 10 minutes, after, flip and cook an additional 10 - 15 minutes.
6. Keep a close eye on it and adjust to avoid burning. The cake is cooked when a toothpick inserted comes out clean and there are no visible raw bits of cake. Enjoy warm with a drizzle of honey.

Add dry ingredients into wet ingredients and stir until well combined. The hardest part is probably the peeling and slicing of the apples (seriously!). Then, with the mixer on low, slowly add the dry ingredients to the butter mixture until just incorporated. Remove the bowl from the mixer and stir in the apples and nuts by hand. Make the crust: Line a baking sheet with parchment paper.

So that is going to wrap it up with this special food rustic apple cake in a pan recipe (no oven or mixer required) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!