Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, brad's salmon burgers. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Thanks to Bristol Bay sockeye salmon fishermen for sponsoring this video! Find Bristol Bay sockeye salmon at a store near you. Most salmon burgers fail to deliver on their promise, but not these: These are tender and juicy with a crispy, crunchy exterior that yields to seasoned medium-rare salmon within.

Brad's salmon burgers is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Brad's salmon burgers is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook brad's salmon burgers using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brad's salmon burgers:

1. Make ready cooked flaked salmon. deboned
2. Prepare Italian bread crumbs
3. Make ready mayonnaise
4. Get xl egg
5. Make ready flour
6. Take paprika
7. Make ready Mrs dash seasoning
8. Make ready lemon pepper
9. Take toppings
10. Get burger buns
11. Prepare cheese
12. Get lettuce
13. Take tomato
14. Make ready tartar sauce
15. Get onion

We think the saltine cracker crumbs add enough sodium to this. These Thai Peanut Salmon Burgers are a fun change from meat-based burgers. Make them for dinner and pack the leftovers for lunch. Serve them on a bun, over a salad or in a lettuce wrap!

Instructions to make Brad's salmon burgers:

1. Mix flour and seasonings, set aside
2. Flake salmon into a bowl.
3. Mix in mayo, bread crumbs, and egg. Stir in well
4. Form into patties. Dredge well in flour on both sides. Let sit for five minutes.
5. Heat oil to cover the bottom of a large skillet. When hot fry on both sides until golden brown. Drain on paper towels.
6. Toast buns. Add desired toppings and condiments. Eat and enjoy

For this recipe, you'll want to grind part of the salmon in a food processor: It'll bind the rest, which can be coarsely chopped to retain moisture. We usually buy salmon burgers at Costco. I love that they are made with wild salmon but don't love the canola oil on the ingredients list. And I can tell they are really fried in oil. Salmon Burgers are a light and flavorful alternative to your typical beef burger.

So that’s going to wrap it up with this special food brad's salmon burgers recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!