Simple Way to Make Homemade ratatouille

Russell Bennett   16/09/2020 07:16

ratatouille
ratatouille

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ratatouille. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

ratatouille is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. ratatouille is something that I’ve loved my entire life. They are nice and they look wonderful.

Ratatouille, while not so straightforward with its action, has almost as much as The Incredibles did, in unique ways. Most memorable is the shotgun scene near the beginning.. How to Make a Perfect Ratatouille.

To get started with this recipe, we have to prepare a few components. You can cook ratatouille using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make ratatouille:
  1. Prepare 1/4 cup olive oil
  2. Prepare 1 eggplant, peeled and cut into 1" cubes
  3. Take 2 onions, cut into half moons
  4. Take 12 oz mushrooms, sliced
  5. Prepare 2 red peppers, sliced
  6. Prepare 2 zucchini, cut in half lengthwise and sliced
  7. Prepare 6 clove garlic, crushed
  8. Get 1 can 28 ounces - stewed tomatoes
  9. Make ready 2 tsp dried rosemary
  10. Prepare 1/2 tsp salt
  11. Get 1/2 tsp pepper
Steps to make ratatouille:
  1. Heat olive oil in large pan over medium high.
  2. Add eggplant, onions, mushrooms, red peppers, zucchini, and garlic. Saute until golden and soft, stirring periodically, about 15 minutes.
  3. Add tomatoes, rosemary, salt, and pepper. Cover and simmer over medium low until soft, about 20 minutes.

So that is going to wrap it up for this exceptional food ratatouille recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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