Steps to Make Ultimate Apple Cinnamon crescent rolls

Micheal Lambert   13/04/2020 03:10

Apple Cinnamon crescent rolls
Apple Cinnamon crescent rolls

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple cinnamon crescent rolls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

flour, sprite, crescent rolls, sugar, cinnamon, apple, butter. Apple Cheddar Cream Cheese DanishAmy's Cooking Adventures. Lots of cinnamon apple crescent roll recipes have too much filling and it seeps out the edges, use less and make more!

Apple Cinnamon crescent rolls is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Apple Cinnamon crescent rolls is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook apple cinnamon crescent rolls using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Apple Cinnamon crescent rolls:
  1. Make ready 1 can crecent rolls
  2. Make ready 3-4 apples (pealed)
  3. Get 1 1/2 sticks melted butter
  4. Take 1 1/2 cups sugar
  5. Get 1 TSP vanilla
  6. Get 1 TSP ground cinnamon

MORE+ LESS Butter and cinnamon sugar are rolled up in crescent rolls and baked for a sweet and super fast treat. Combine the cinnamon and sugar together and mix well. Place the unrolled crescent rolls onto an ungreased cookie sheet. Apple Cinnamon Rolls - Printable Recipe.

Instructions to make Apple Cinnamon crescent rolls:
  1. Mix sugar, ground cinnamon, vanilla, in bowl of melted butter.
  2. Peal appel skins and cut into chunks.
  3. Lay out rolls. Add mixture on top. Put apple inside and roll up. Do this until dish is full.
  4. Put into glass baking dish. Add mixture to the top of the filled rolles and add any additional apples into baking dish.
  5. Bake for 35-40 minutes at 350° or until apples soft. Having the additional apples helps to judge this without having to poke into a roll.
  6. Let cool. Enjoy!
  7. Optional: add marshmallow 5 minutes before done.
  8. Broil on low flame for color. Just tried it HUGE HIT!!

You Might Like To Try These Easy Recipes. You will need half a batch of my crescent roll dough Make the crescent roll dough using the instructions for either the bread machine or stand mixer and. Use crescent roll dough to make a fast and delicious Cinnamon Apple Danish Recipe. It's seriously so simple to throw together and tastes amazing fresh out of the oven! Today, I give you the next danish love child I've concocted in my mind: Cinnamon, Apple, and Cream Cheese!

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