Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bulgarian delicious and easy crepes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Healthy, easy to make and delicious. These cookies are typically made in Bulgaria around Christmas. Very easy to make and yet so decadent.

Bulgarian Delicious and Easy Crepes is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Bulgarian Delicious and Easy Crepes is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook bulgarian delicious and easy crepes using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bulgarian Delicious and Easy Crepes:

1. Make ready 1 cup milk
2. Take 1 cup water
3. Take 1 3/4 cup all-purpose flour
4. Prepare 3 large eggs
5. Make ready 1 tbsp vanilla extract
6. Make ready 3 tbsp sugar
7. Take 1 tsp salt
8. Get 3 tbsp butter
9. Make ready dash vegetable oil

Main Dishes: Once Teased, Get Right at It. One of the most challenging and delicious Bulgarian Kozunak: sweet bread with walnuts and raisins, typically baked for Easter. Preparation Whisk eggs and salt in large bowl. The best thing about these easy crepes is that you can enjoy them in so many different ways.

Instructions to make Bulgarian Delicious and Easy Crepes:

1. Add the liquid ingredients (except oil) in a large mixing bowl. Mix it well.
2. Melt the butter separetly and add it to the mixing bowl.
3. Add the dry ingredients and mix it well once again. The mixture shouldn't be too liquid neither too dense. If too liquid, add a little more flour.
4. Preheat a non-stick pan on a heat that is a little more than midium. Add a dash of oil, wait until it heats well and then add half a cup of the mixture in the pan. Even it out and flip it over when you start to see little bubbles.
5. Adjust the heat level to a little lower, if the crepes cook too fast. The crepes should turn into a pale golden brown.
6. Serve with your favorite toppings. Enjoy!

Making them with our yummy strawberry cream cheese filling is by far my favorite! I have included some other delicious ideas for crepe fillings below the recipe that are REALLY good too. Use this easy crêpe mix to make sweet or savoury pancakes. There's enough for main course and dessert for a family of four so it's perfect for Shrove Tuesday. Use specialist flour in these quick and easy crepes and safely cater for those on a gluten-free diet.

So that’s going to wrap this up for this exceptional food bulgarian delicious and easy crepes recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!