Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mexican cornbread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mexican Cornbread is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Mexican Cornbread is something that I’ve loved my entire life. They are fine and they look fantastic.

This is a popular Mexican cornbread, made with cornmeal and buttermilk, cream style corn, and chopped onion and peppers and Monterey Jack cheese. Mexican Cornbread Recipe, Mexican Cornbread is good hot or cold. We make Mexican cornbread for holidays and for weeknight suppers!

To begin with this recipe, we have to prepare a few components. You can cook mexican cornbread using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Cornbread:

1. Make ready 2 cups self-rising cornmeal
2. Get 1/4 cup sugar
3. Prepare 2/3 cup vegetable oil
4. Make ready 3 eggs
5. Prepare 1 small onion, chopped
6. Make ready 1 (15 ounce) can cream-style corn
7. Take 1 cup buttermilk
8. Make ready 1 cup shredded cheddar cheese
9. Make ready 1 small red or green bell pepper, chopped
10. Make ready 1-2 jalapeño peppers, seeded and chopped

I've included photos and easy instructions so that you can make it, too. The BEST Easy Mexican Cornbread Recipe! Corn is a central ingredient in Mexican cooking. With the ground beef and veggies, it's a great meal all by itself, but it complements other dishes so well.

Instructions to make Mexican Cornbread:

1. Preheat oven to 350°F Grease and flour a 13×9 in. baking dish.
2. Combine cornmeal and sugar in a medium bowl. Stir in oil and eggs. Add onion, corn, buttermilk, cheese, bell pepper and jalapeño peppers and stir to combine. (You can cook a half pound of ground beef and drain and mix it in here if you want.)
3. Pour batter into pan and bake uncovered about 1 hour or until brown. Cut into squares. Enjoy!

The recipe calls for sliced jalapenos, but if heat isn't your thing. Mexican cornbread is a variation on standard cornbread that adds several additional layers of There are several ingredients that give Mexican cornbread its colorful appearance and distinctive. Try this simple to make and delicious Mexican Cornbread Casserole for dinner. It is sure to be a family favorite. Reviews for: Photos of Mexican Cornbread.

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