Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, home made corn bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Toss that boxed mix and make this fast and Easy Homemade Cornbread, which makes a great side dish for breakfast, lunch, or dinner! Easy add-ins for this easy homemade cornbread: I love that this recipe is so versatile. Best Corn Bread Recipe. ( With Butter Milk).

Home Made Corn Bread is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Home Made Corn Bread is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook home made corn bread using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Home Made Corn Bread:

1. Make ready 1 cup flour
2. Take 3/4 cup corn meal
3. Take 4 tbsp sugar
4. Prepare 3 tsp baking powder
5. Get 1/2 tsp salt
6. Make ready 1 egg
7. Make ready 1 cup milk
8. Take 3 tbsp butter melted

I guess Corn Bread in my favorite of all the baked bread. There are numerous was to make it and it can be eaten with a variety of meals including breakfast foods! Corn bread is a baker's best-kept secret. We'll show you how to make the best corn bread and share some of our favorite recipes so you can share this yummy side with everyone!

Instructions to make Home Made Corn Bread:

1. Oven at 375°F.
2. Mix flour, cornmeal, sugar, baking powder and salt in med. bowl.
3. Mix egg and milk together in small bowl, mix well. Add to dry ingredients.
4. Melt butter and add to mixture. Mix well again.
5. Pour into well greased pan. (I put 1 tsp. oil into 10" cast iron skillet and preheat in oven).
6. Bake at 375°F. for about 30 minutes, or till edges brown and pull away from sides, and knife comes out clean.

Any leftover batter may be. like adding creamed corn as a hearty variation; sometimes . minutes or until the cornbread is lightly golden brown. This video is how to make Grandma's Southern Cornbread Dressing Recipe. Cornbread can be made a day or two AHEAD OF TIME. If you decide to do this make sure to keep the cornbread covered at room temperature with foil or plastic wrap. Nowadays, most people make cornbread from a box.

So that’s going to wrap it up for this special food home made corn bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!