Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, savory cornbread fusf. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Savory Cornbread FUSF is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Savory Cornbread FUSF is something that I’ve loved my whole life. They are fine and they look wonderful.

This savory cornbread recipe, or "Southern Cornbread," will teach you how to make cornbread with bacon drippings and then bake in a hot iron skillet. People who favor savory cornbread insist that it is the only way to make it. For a savory cornbread, leave these ingredients out.

To begin with this particular recipe, we must prepare a few components. You can cook savory cornbread fusf using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Savory Cornbread FUSF:

1. Make ready 1 1/2 cups ap flour
2. Make ready 1 1/2 cup medium grind corn meal
3. Get 1/4 cup brown sugar
4. Take 4 tsp baking powder
5. Take 1 tsp baking soda
6. Prepare 1 1/2 tsp salt
7. Take 1 1/2 cups buttermilk
8. Get 1/4 cup honey
9. Get 1/2 lb butter, melted and cooled
10. Get 2 eggs

Sweet or savory: That's the question for cornbread, and these recipes solve the problem with delicious ideas for If savory is more to your taste, try Grannie's Cracklin' Cornbread or Skillet Cornbread. Celebrate a Southern staple with these savory and delicious cornbread recipes. Adding spicy chiles and whole corn kernels to cornbread ups the flavor factor in this I love serving this cornbread with some collard greens and gravy. Swap Option: Frozen corn is awesome.

Steps to make Savory Cornbread FUSF:

1. Preheat oven to 350º.
2. Butter a quarter sheet pan with parchment.
3. In a stand mixer with a paddle attachment, mix flour, corn meal, brown sugar, corn meal, baking powder, baking soda, and salt.
4. In a separate bowl, mix the honey, buttermilk, butter, and eggs.
5. Pour wet ingredients into mixer bowl, mix on low speed until just mixed.
6. Pour mixture into pan, making sure to go no higher than 3/4 of the way up the side of the pan.
7. Bake for 20-30 minutes (rotating halfway through), or until golden brown and a toothpick in the middle comes out clean.
8. Place on cooling rack for 30 minutes. Cut and serve.

Deliciously flavoured with sun-dried tomatoes, sweetcorn and green pepper, this colourful bread is a wonderful accompaniment for soups, starters, grilled or barbecued poultry or meat, or salads. Honey and yoghurt cornbread (pictured above). This more classic take echoes the natural sweetness of. Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. Cornbread waffles are homemade, savory waffles made with basic pantry ingredients.

So that’s going to wrap it up with this special food savory cornbread fusf recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!