Simple Way to Make Speedy Chicken Parmesan Meatballs

Rosalie Stevens   06/09/2020 14:00

Chicken Parmesan Meatballs
Chicken Parmesan Meatballs

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken parmesan meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Parmesan Meatballs is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Chicken Parmesan Meatballs is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken parmesan meatballs using 23 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmesan Meatballs:
  1. Prepare Base
  2. Prepare ground chicken
  3. Prepare breadcrumbs
  4. Prepare chopped onion
  5. Prepare chopped parsley
  6. Make ready Pecorino or Parmesan
  7. Make ready salt
  8. Get pepper
  9. Make ready garlic, minced
  10. Take fennel seeds
  11. Make ready egg, whisked
  12. Make ready lemon zest
  13. Make ready Sauce
  14. Take olive oil
  15. Take store bought pizza sauce
  16. Make ready Topping
  17. Prepare mozzarella
  18. Get Salad
  19. Get Tuscan kale salad
  20. Prepare shallots
  21. Make ready olive oil
  22. Get salt
  23. Get pepper
Instructions to make Chicken Parmesan Meatballs:
  1. Preheat oven to 400°F.
  2. In a large bowl, gently mix together the base.
  3. Shape into lacrosse-ball sized balls (slightly smaller than tennis ball) and place a few inches apart on a baking sheet.
  4. In a small bowl mix a spoonfol of pizza sauce with olive oil and brush this mixture on top of each meatball.
  5. Place in to heated oven and bake for 15 minutes.
  6. Remove meatballs from oven, put some sauce on top of each meatball, and cover each with a slice of Mozzarella.
  7. Place back to oven for another 3 to 5 minutes, until cheese is golden.
  8. Heat remaining pizza sauce in a small pan.
  9. Serve meatballs with a dollop of sauce and a raw Tuscan kale salad that has been shredded and tossed with shallots, olive oil, salt and pepper.

So that’s going to wrap it up with this exceptional food chicken parmesan meatballs recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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