Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

banana bread is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. banana bread is something that I’ve loved my entire life. They’re fine and they look wonderful.

I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven.

To begin with this recipe, we have to first prepare a few ingredients. You can have banana bread using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make banana bread:

1. Prepare 1/2 cup vegetable oil
2. Prepare 1 cup sugar
3. Prepare 3 bananas
4. Prepare 2 cup flour
5. Prepare 1/2 tsp vanilla extract
6. Prepare 1 tsp baking soda
7. Take 1/2 tsp baking powder
8. Take 1/2 tsp salt
9. Prepare 3 tbsp milk
10. Make ready 1 cup chopped nuts (i use walnuts)
11. Get 2 eggs

In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown).

Instructions to make banana bread:

1. put all ingredients, except nuts in large bowl and beat well.
2. fold in nuts.
3. pour into greased loaf pan, (I put wax paper or parchment paper in bottom of pan. 9 x 5 x 3 inches
4. preheat oven 350°F. bake for 55 - 65 minutes
5. do not over bake. insert tooth pick in middle of loaf should come out clean. best to cool and store overnight before cutting

Put them to use with some classic banana bread recipes. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon.

So that’s going to wrap this up for this special food banana bread recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!