Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sabrina's banana bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Saba bananas toasted with some olive oil topped off with goats cheese and of course, our McCormick Spices! All Spice, Cinnamon and some Thyme with Reduced. Banana bread is so classic, it's great to bake all year round.

Sabrina's banana bread is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Sabrina's banana bread is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sabrina's banana bread using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sabrina's banana bread:

1. Prepare 2 cup flour
2. Take 1 cup sugar
3. Get 3 large ripe bananas
4. Prepare 120 grams butter or margarine
5. Take 2 eggs
6. Make ready 2 tsp baking powder

The perfect banana bread has a strong banana flavor and a caramel-brown crust (and yes, I'll award extra points if that crust has a crunchy sugar topping). Banana bread should be moist and tender, but. Butter - banana bread or almost any bread goes well with oil due to their naturally dense consistency. Oil makes them fluffy and moist.

Steps to make Sabrina's banana bread:

1. Preheat oven to 180°C
2. Mash the ripe bananas
3. Cream the butter and sugar
4. Stir the mashed bananas into the butter/sugar mixture
5. Add the eggs to the mixture and mix
6. Slowly add the flour and baking powder, until all the dry ingredients are well incorporated.
7. Pour into a greased tin
8. cook for 45 minutes at 180°C

Some recipes use melted butter, but the bread won't be as fluffy as. This moist banana bread recipe is simple. However, it is important that you pay extra attention to the state and amount of banana that you will use. Overripe bananas are best, as far as I am concerned. One bite of Nana's Banana Bread and you're hooked.

So that is going to wrap it up for this special food sabrina's banana bread recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!