Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, baked salmon. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. Combine remaining ingredients; pour over salmon. A simple soy sauce-based marinade will leave you with tender and tasty baked salmon!

baked salmon is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. baked salmon is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have baked salmon using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make baked salmon:

1. Make ready 1 lb sliced salmon
2. Get 6 tbsp mayo
3. Prepare 6 clove minced garlic
4. Make ready 1 butter
5. Prepare 1 garlic salt
6. Prepare 1 pepper
7. Prepare 1/4 chopped onions

Place fillets in aluminum foil, cover with marinade, and seal. This healthy baked salmon is the best way to feed a crowd. There's no skillet cooking at all—everything is oven-baked in foil, making prep and cleanup a breeze. To make this baked salmon recipe, you will need: Salmon: When it comes to purchasing salmon, I recommend looking for filets that are: Good-quality: It's important to me that any salmon I buy is wild-caught and sustainably harvested.

Steps to make baked salmon:

1. preheat oven to 350°F
2. put a layer of butter on the bottom of the pan
3. sprinkle half of your a minced garlic on the butter
4. coat each salmon with mayonnaise, then place on pan. continue until all salmon is placed
5. coat salmon with mayonnaise where needed
6. sprinkle remaining garlic on salmon
7. put onions on salmon
8. add garlic salt and pepper
9. place in the oven for 50 minutes

I recommend looking for Pacific or Alaskan Salmon; there are many varieties. Season salmon with salt and pepper. Place salmon, skin side down, on a non-stick baking sheet or in a non-stick pan with an oven-proof handle. This Baked Salmon is my preferred way to cook fresh salmon from the grocery, as it's easy, delicious, and cleanup is a breeze. Serve it as the main dish for dinner, toss it in a mixed green salad, shred it for picnic-friendly salmon salad, and more!

So that’s going to wrap it up with this exceptional food baked salmon recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!