Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, banana bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana Bread is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Banana Bread is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook banana bread using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:

1. Prepare 2 1/2 cup mashed bananas
2. Take 1/3 cup butter
3. Get 1 cup sugar
4. Prepare 2 eggs
5. Take 2 cup flour
6. Take 2 tsp baking powder
7. Take 1/2 tsp baking soda
8. Get 1/2 cup buttermilk
9. Get 3/4 cup chopped pecans(optional)

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Instructions to make Banana Bread:

1. preheat oven to 350°F
2. in a large bowl cream butter and sugar till light and fluffy
3. beat I mashed bananas and eggs
4. in a seperate bowl combine flour, baking soda, and baking powder.
5. add flour mixture to banana mixture alternatly with the buttermilk starting and ending with the flour mixture
6. stir in chopped nuts if desired.
7. place in greased loaf pan and bake for 50 to 60 minutes
8. this recipie also works great as muffins to make them muffins simply fill lined muffin cups 2/3 full and only bake for 20 minutes
9. cool loaf or muffins in the pan for 10 minutes then remove to wire rack to cool completly

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

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