Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana bread. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven.

banana bread is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. banana bread is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook banana bread using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make banana bread:

1. Make ready 4 bananas ripe and mashed
2. Take 1/2 cup oil
3. Prepare 1/2 cup butter milk
4. Take 1 tsp vanilla extract
5. Prepare 2 cup flour
6. Prepare 1 1/2 cup sugar
7. Get 1 tsp baking soda
8. Get 1 pinch salt
9. Take 1/4 tsp nutmeg
10. Get 1/2 tsp cinnamon
11. Get 3 eggs
12. Make ready 2 cup if you want to add nuts

In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.

Steps to make banana bread:

1. preheat oven to 350.
2. mix all the ingredients in a big bowl.
3. cook for 50 minutes or till golden brown

In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!

So that is going to wrap it up with this special food banana bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!