Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pork roast with sweet & sour sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pork Roast with Sweet & Sour Sauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Pork Roast with Sweet & Sour Sauce is something which I’ve loved my entire life. They are fine and they look fantastic.

Now Choose From Multiple Easy Pork Roast Recipes To Create That Perfect Meal. Stir sweet potatoes, carrots, and onion together in a slow cooker. Stir white grape juice, applesauce, and water together in a bowl.

To get started with this recipe, we have to prepare a few ingredients. You can cook pork roast with sweet & sour sauce using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pork Roast with Sweet & Sour Sauce:

1. Get Main Ingredient
2. Make ready 3 oz pork meat
3. Make ready Marinade
4. Prepare 1 tsp salt
5. Take 2 tsp pepper
6. Prepare 1 tbsp garlic oil
7. Take 2 tbsp chicken broth
8. Get Sweet & Sour Sauce
9. Make ready 4 tbsp lime water
10. Take 3 tbsp apple sauce
11. Get 4 tbsp tomato ketchup

A sweet and spicy seasoning rub for pork tenderloin and sweet potatoes features brown sugar, McCormick® Chili Powder and Cinnamon. Roasted together on one sheet pan, this recipe makes for an easy dinner with minimal clean-up any night of the week. This roast is so tender and juicy and has a sweet tangy sauce that will melt in your mouth. I got this from another website and tweaked it to my likings.

Instructions to make Pork Roast with Sweet & Sour Sauce:

1. Clean the pork meat using tap water, cut into pieces with thickness no more than 1.5 inches
2. Sprinkle salt and pepper all over the meat using hand, pressing againts the meat with little pressure so the flavor settle deeper. Do the same with the chicken broth. The chicken broth can be replaced with any other broth.
3. Pour garlic oil all over the meat. This step will give your roast a defining fragrance, so make sure to put this ingredient after you put all other ingredients. Let the meat settle for about 15 minutes
4. For the apple sauce, you can make it easily by boiling half pear of apple with 2 cups of water and 2 tablespoon of sugar. After bringing the water to boil in small heat, crush the fruit and let it settle for 5 minutes in medium heat. Squeeze all the juice from the crushed apple for maximum amount of sauce.
5. Mix apple sauce, lime water, and ketchup.
6. Using a griller, grill the meat, constantly basked with the sauce. For evenly done end result, turn the meat every two minutes, and bask at least once per turn. You can check if it's well cooked by making puctures with a fork and see if there's any juice running. The meat is ready to be served if the juice runs clear from the meat.
7. Add decorations and have a homemade fine dining!

If you are preparing a larger roast just double the ingredients. The sauce is also good on rice if you'd like. Prep time does not include marinating time. A pork roast is slow cooked with sweet potatoes, onion and garlic. By Brandy; Quick Savory Cranberry Glazed Pork Loin Roast.

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