Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, salmon fingers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Everyone loves fish fingers - this easy Jumbo fish finger recipe is super-tasty and healthy, too. Golden crispy breadcrumbs. "The perfect family favourite to have in the freezer. Our Salmon Fish Fingers are low on calories and Points which makes them great if you're Our Salmon Fish Fingers are a fun, grown up twist on the classic, white fish recipe.

Salmon fingers is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Salmon fingers is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook salmon fingers using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Salmon fingers:

1. Get salmon fingers
2. Take 1 salmon steak
3. Make ready 1 spray olive oil
4. Take 1 garlic salt
5. Take dill sauce
6. Make ready 1 tbsp lemon juice
7. Take 1 tsp butter or margerine
8. Make ready 1 tsp dill
9. Take 1 tbsp sour cream
10. Take 1 mix ingredients in small saucepan. Stir on medium heat to make sauce.

Swap salmon for another chunky fish like cod or haddock to make these fish fingers, and serve with peas, boiled potatoes or chips. Your kids will love these pink fish fingers and our healthy tomato dip. She made hers as sandwiches, but I thought it was kind of neat to display the Salmon since it's so expensive. How to Make Crispy Baked Salmon Fingers with Minty Peas.

Steps to make Salmon fingers:

1. Cover a baking sheet with aluminum foil and spray with aerosol olive oil.
2. Remove skin if present. Cut salmon steak into ~ 1" x 3" (2cm x 6cm) strips and arrange on baking sheet
3. If desired dribble dill sauce over salmon fingers
4. Sprinkle salmon fingers with garlic salt
5. Place under broiler set to high for 5 minutes.
6. Remove baking sheet and turn salmon fingers. Repeat steps 3-5.

These salmon fish fingers are great for kids - or grown-ups, come to that. Lightly coat the salmon fingers with flour, egg and then breadcrumb mixture. Heat the oil in a large frying pan over medium heat. These salmon fish fingers are easy to make and make a lovely change from the usual commercial kind made with (Data from the Scottish Salmon Producers' Organisation). Remove from the heat, drain on kitchen paper, sprinkle with sea salt and.

So that’s going to wrap it up for this special food salmon fingers recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!