Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, famous chicken adobo. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot. Chicken adobo makes a perfect dish for weeknight dinner as the cooking process is so easy. Chicken adobo is a Filipino treasure and considered to be the national dish.

Famous Chicken Adobo is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Famous Chicken Adobo is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have famous chicken adobo using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Famous Chicken Adobo:

1. Take 1 whole chicken cut up
2. Take 3/4 cup soy sauce
3. Take 3/4 cup vinegar
4. Take 1/4 cup oyster sauce
5. Make ready 3/4 cup sprite
6. Take 10 cloves garlic crushed
7. Take 1 small onion chopped
8. Get 2 tbsp oil
9. Prepare 1/2 tbsp peppercorn
10. Prepare 5 pcs bay leaves (optional)

My Filipino chicken adobo definitely have my own touch and I really believe it enhance the flavors Sake and lime zest is definitely my own twist for this Filipino chicken adobo recipe. Chicken Adobo Recipe, Sabji, How To Make Chicken Adobo Recipe. Adobo is the name of a popular dish and cooking process in Philippine cuisine that involves meat, seafood, or vegetables marinated in. Chicken adobo recipe is the most popular Filipino dish worldwide.

Steps to make Famous Chicken Adobo:

1. Take a whole chicken and cut it up in serving size pieces
2. Take a large wok or skillet and heat up oil. Add onions and garlic and sauté until brownish. Should take about 3-4 minutes depending on how high your heat is
3. Add chicken and sauté until chicken is fully brown on both sides
4. Add soy sauce, vinegar, and oyster sauce and let it simmer for 8-10 minutes on medium heat
5. Add sprite, peppercorn and bay leave and let it simmer on low for another 15-20 minutes or until most of the liquids have been absorbed to your desired amount
6. Best served with white rice. Enjoy!

It is braised with soy sauce and Chicken adobo is perfect for anyone who doesn't want to spend too much time to cook, yet delicious. Adobo refers to a common and very popular cooking process indigenous here in the Philippines. The most famous of all here in the Philippines is the chicken adobo. This classic chicken adobo is totally delicious! The word "Adobo" means marinade, sauce or seasoning in Spanish.

So that is going to wrap this up for this special food famous chicken adobo recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!