Step-by-Step Guide to Prepare Perfect Alkaline Banana Pancakes

Shawn Robinson   02/05/2020 19:26

Alkaline Banana Pancakes
Alkaline Banana Pancakes

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, alkaline banana pancakes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Alkaline Banana Pancakes is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Alkaline Banana Pancakes is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have alkaline banana pancakes using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Alkaline Banana Pancakes:
  1. Prepare Spelt flour
  2. Prepare Sea salt
  3. Get Agave
  4. Make ready capful Pure Vanilla Extract
  5. Make ready Banana (cut into small pieces)
  6. Prepare Sparkling water
  7. Take Grapeseed Oil (to coat your cooking surface)
Steps to make Alkaline Banana Pancakes:
  1. Ingredients
  2. Add Spelt flour, sea salt, vanilla extract, and agave to a bowl.
  3. Mix well
  4. Pour (fold) in the sparkling water, a little at a time, until you reach your desired consistency. Fold it in as opposed to mixing it, as mixing will take away the fizz.
  5. Add your cut up bananas (or any other fruit) to the mixture and fold them in.
  6. Coat the surface of your pan, skillet, or griddle with grapeseed oil.
  7. Once your cooking surface is heated, pour the batter and cook until air bubbles are visible (3-5 minutes), being careful not to burn the underside of your pancake.
  8. Once air bubbles are visible, flip the pancakes and cook the other side (3-5 minutes).
  9. Transfer cooked pancakes onto a plate, add more fruit if you'd like, and enjoy!! No syrup needed!!
  10. Please note that the exposed fruit may stick to your cooking surface or create a bit of a soggy surface on the bottom of your pancake, but I found it to add "character" to my pancakes.. Happy Cookin!!

So that is going to wrap this up for this exceptional food alkaline banana pancakes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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