Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy baked potato wedges. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Baked Potato Wedges is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Easy Baked Potato Wedges is something which I have loved my whole life. They are fine and they look fantastic.

Watch how to make the best potato wedges in this short recipe video! These potato wedges will be a big hit at game day parties and weeknight dinners. How To Make Easy Oven-Baked Potato Wedges.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy baked potato wedges using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy Baked Potato Wedges:

1. Prepare 6 medium Potatoes, cut into wedges
2. Take 1/4 cup Olive oil
3. Take 1/4 cup Flour
4. Prepare 1 tbsp Garlic salt
5. Prepare 1/2 tsp Ground black pepper

This helps to more evenly coat potato wedges with oil and seasoning. Also, stand wedges on the skin side in the pan. Potato wedges are amazing snacks which are loved by everyone, I have used lemon seasoning and mint to give them fresh and delicious taste. Place potatoes skin down in a baking dish.

Steps to make Easy Baked Potato Wedges:

1. Preheat oven to 425°F.
2. In a large mixing bowl, combine the potatoes, oil and flour.
3. Fold over with a spoon until every potato wedge is shiny.
4. Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
5. On a large foil-lined baking sheet, spread out the wedges.
6. Place in oven and bake for 40-45 minutes.
7. Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
8. Serve hot and enjoy 😊

Easy and perfectly crispy oven Baked Potato Wedges will become your go-to side dish or appetizer. These oven-baked potato wedges are easy and delicious every time. The cheese melts onto the potato wedges and they are so tasty!! Place potatoes in a bowl of cold water with. Bake until they are lightly browned, crisp outside, and tender inside.

So that’s going to wrap it up with this special food easy baked potato wedges recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!