Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, pumpkin pancakes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin Pancakes is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Pumpkin Pancakes is something which I’ve loved my whole life.
We ate Pumpkin pancakes at the restaurant, IHOP, last winter. I have searched for recipes to try and duplicate the pancakes. This recipe took the first place ribbon!
To begin with this recipe, we must prepare a few ingredients. You can cook pumpkin pancakes using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Pancakes:
- Make ready pumpkin puree
- Take eggs
- Make ready cinnamon
- Get coconut oil
- Get Banana
These are one of the ultimate fall breakfasts! Plus they are so easy to throw together and they can be ready. Pumpkin pancakes are easily our most frequented breakfast in the fall and winter. We love adding in extra mix-ins to our pancakes.
Steps to make Pumpkin Pancakes:
- Heat coconut oil in skillet over medium
- Mix Pumpkin, eggs and cinnamon
- Pour 1/2 cup mix into pan
Our favorite for these pumpkin pancakes are dark chocolate chips. These pumpkin pancakes taught me that whole grain pancakes can be every bit as tasty and fluffy as pancakes made with regular flour. Fall flavors work really well in pancakes. In fact, these scrumptious pumpkin pancakes are good enough you may find yourself. Because this recipe is vegan, it's totally egg-free.
So that is going to wrap it up with this special food pumpkin pancakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
