How to Prepare Super Quick Homemade Marmalade chicken with mushrooms and asparagus

Don Dean   28/09/2020 10:07

Marmalade chicken with mushrooms and asparagus
Marmalade chicken with mushrooms and asparagus

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, marmalade chicken with mushrooms and asparagus. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Marmalade chicken with mushrooms and asparagus is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Marmalade chicken with mushrooms and asparagus is something that I have loved my entire life. They’re fine and they look fantastic.

My very own recipe, chicken drumsticks with mushrooms & asparagus sauce. Another delicious recipe for you and your family. It's like having a crispy fried.

To begin with this recipe, we have to first prepare a few ingredients. You can cook marmalade chicken with mushrooms and asparagus using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Marmalade chicken with mushrooms and asparagus:
  1. Make ready 1 breast of chicken
  2. Prepare 2 spoons Plum Marmalade
  3. Prepare 1 sprig fresh rosemary
  4. Take 150 g white asparagus
  5. Get 150 g oyster mushrooms
  6. Make ready 1 tbsp Balsamic vinegar
  7. Get to taste Salt

This tasty chicken, mushroom and asparagus dish served with rice is perfect for an Asian dinner. Add chicken stock, thyme, mushrooms and salt and pepper to taste. Spoon sauce over and sprinkle with parmesean cheese if desired. A stir-fry of tender chicken, bright green asparagus and earthy shiitake mushrooms.

Steps to make Marmalade chicken with mushrooms and asparagus:
  1. Cut the chicken breast into cubes and toss it in a pan until it is well cooked, then add the plum marmalade and mix, take if off and add the fresh leaves of rosemary
  2. Wash the mushrooms and put them into a grill pan and cook each side for 3-4 min, when ready add the balsamic vinegar and the salt.
  3. Boil the asparagus for a few minutes and when they're soft enough (test with a spoon) take them off the fire and add salt

Chicken, asparagus and mushrooms are sauteed in a garlic and olive oil base. You can add more mushrooms if desired. This recipe for roasted asparagus includes sliced mushrooms. Garlic and extra-virgin olive oil flavor the vegetables, along with basic seasonings. Arrange the coated vegetables in the prepared baking pan.

So that is going to wrap this up for this special food marmalade chicken with mushrooms and asparagus recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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