Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, asparagus flambe. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Asparagus tarte Green Asparagus and Bacon Tarte Flambee Mini tarte flambee Vegetarian tarte flambee on brown paper Asparagus pizza. Flambé (/flɒmˈbeɪ/, French: [flɑ̃be]; also spelled flambe) is a cooking procedure in which alcohol is added to a hot pan to create a burst of flames. The word means "flamed" in French.

Asparagus Flambe is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Asparagus Flambe is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have asparagus flambe using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Asparagus Flambe:

1. Take 3 bunch asparagus; trimmed and cut in half
2. Prepare 1 cup vodka
3. Take 1 tbsp garlic powder
4. Prepare 1 tbsp onion powder
5. Make ready 1 tbsp lemon peel seasoning
6. Make ready 1 tbsp white pepper
7. Get 1 olive oil; as needed
8. Get 1 salt

The salty prosciutto crisps up as the asparagus turns tender-crisp.

Steps to make Asparagus Flambe:

1. CAUTION: Do not cook this over a closed stove. You may want to do this one outdoors, same with all my other recipes that read CAUTION!
2. Soak asparagus overnight in vodka. Drain. Reserve vodka.
3. Toss with just enough olive oil to cover asparagus. Season.
4. When asparagus is 95% done, add vodka, with the pan away from the heat source.
5. The flame will be big. Keep your face back and protect your hands and forearms.
6. Do not burn your house down. Never throw water to douse cooking fires. Cover to kill oxygen or drown in salt.
7. Variations; Bacon fat, onions, shallots, mustard, basil, carrots, bell pepper, squash, sweet potatoes, roasted tomatoes or garlic,

So that’s going to wrap it up for this special food asparagus flambe recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!