Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken penne with asparagus. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Penne with Asparagus & Peas. Chicken Penne with Asparagus and Peas is an easy dinner that comes together really quickly. Try this Chicken Penne with Asparagus recipe, or contribute your own.

Chicken Penne with Asparagus is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken Penne with Asparagus is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken penne with asparagus using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Penne with Asparagus:

1. Take 1 16 oz pkg of penne
2. Take 2 boneless skinless chicken breast
3. Make ready 1 bunch asparagus spears (cut into 1 inch pieces)
4. Make ready 5 oz cream cheese
5. Get 1/2 cup chicken broth
6. Make ready 1/2 cup shredded parmesan cheese
7. Take 1/2 cup roasted red peppers (chopped)
8. Prepare 5 tbsp olive oil
9. Make ready 2 tbsp milk
10. Prepare 1 salt, pepper, parsley and garlic powder to taste
11. Prepare 1 tbsp minced garlic

Add the chicken and garlic and saute over medium-high heat. In a large bowl, add the cooked pasta, steamed asparagus, chicken mixture and goat cheese. View full nutritional breakdown of Penne with Chicken and Asparagus calories by ingredient. Whole wheat pasta combined with chicken, asparagus, bell peppers, and green beans creates a flavorful masterpiece in this chicken penne pasta dish!

Instructions to make Chicken Penne with Asparagus:

1. cook pasta according to pkg
2. warm 3 tbsp olive oil in large skillet over medium heat. stir in chicken, season with salt, pepper and garlic powder to taste. cook until browned.
3. remove chicken to paper towel
4. to skillet add chicken broth, asparagus and season to taste
5. cover and steam for about 8 mins
6. add chicken, cream cheese and roasted red peppers to skillet and warm through
7. add cooked pasta, remaining olive oil and 1/4 cup of parmesan cheese
8. garnish with extra shredded parmesan and parsley
9. serve

I first posted this recipe quite a while ago. But, since it's asparagus season, I thought it was high time to bring it into the spotlight again. Add the penne to the ricotta mixture. Fold in the asparagus and half of the Parmesan cheese. The penne with asparagas was great!

So that is going to wrap this up for this special food chicken penne with asparagus recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!