Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, easy dark chocolate cupcakes. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Dark Chocolate Cupcakes is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Easy Dark Chocolate Cupcakes is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook easy dark chocolate cupcakes using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Dark Chocolate Cupcakes:

1. Prepare Semi-Sweet Chocolate Chips
2. Take Salted Butter
3. Prepare Vanilla Extract
4. Take Milk
5. Make ready All Purpose Flour
6. Prepare Baking Soda
7. Take Eggs
8. Take Cheesecake Flavored Instant Pudding Mix
9. Get Your favorite frosting (the green in the pic is just colored butter cream for St. Patty's Day)

Steps to make Easy Dark Chocolate Cupcakes:

1. Preheat oven to 350°F
2. Melt chocolate chips and butter together
3. Mix in vanilla, milk, flour, and baking soda
4. Add eggs and whip
5. Stir in pudding mix
6. Pour batter into 24 cupcake liners (about 1/2 to 3/4 full)
7. Bake for 20-25 minutes. Cupcakes are done when a toothpick comes out clean.
8. Allow cupcakes to cool completely and then frost as desired

So that’s going to wrap this up for this exceptional food easy dark chocolate cupcakes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!