Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, banana coconut crunch cupcakes. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Banana Coconut Crunch Cupcakes is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Banana Coconut Crunch Cupcakes is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have banana coconut crunch cupcakes using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana Coconut Crunch Cupcakes:

1. Make ready All-purpose flour
2. Make ready Sugar
3. Get Baking powder
4. Get Baking soda
5. Take Salt
6. Get Unsalted butter (1 stick) melted and cooled
7. Get Egg
8. Prepare Milk
9. Get Vanilla extract
10. Make ready Mashed banana
11. Prepare Diced banana
12. Prepare Granola
13. Take Sweetened shredded coconut plus extra for topping

Steps to make Banana Coconut Crunch Cupcakes:

1. Preheat oven to 350. Line cupcake tins with about 18 cupcake paper liners.
2. In a bowl, mix the flour, sugar, baking powder, baking soda, and salt.
3. Add to the same bowl all the liquids: butter, egg, milk, vanilla extract, and the mashed banana. Mix well until you have a smooth heavy batter.
4. Now fold in the batter the diced bananas, granola and the coconut.
5. Spoon the batter into the cupcake cups. Fill each 3/4 full. Sprinkle some coconut on top of each and into the oven they go for 20 minutes or until a toothpick inserted into the cupcake center comes out clean. Allow to cool and ENJOY!

So that is going to wrap it up with this exceptional food banana coconut crunch cupcakes recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!