Steps to Prepare Favorite Banana Yoghurt Bread

Linnie Rodgers   02/10/2020 12:57

Banana Yoghurt Bread
Banana Yoghurt Bread

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana yoghurt bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Banana Yoghurt Bread is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Banana Yoghurt Bread is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook banana yoghurt bread using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Banana Yoghurt Bread:
  1. Get 2 ripe bananas
  2. Get 1/4 cup (60 ml) coconut oil, melted
  3. Make ready 1/4 cup (60 ml) sugar
  4. Make ready 1 tsp lemon juice
  5. Prepare 2 eggs
  6. Prepare 2 cups plain greek yoghurt
  7. Make ready 3/4 cup (180 ml) pancake mix
Steps to make Banana Yoghurt Bread:
  1. Grease your baking dish.
  2. Place bananas in a mixing bowl, and mush with a folk. Add lemon juice.
  3. Preheat your oven 190°/375°.
  4. Add oil and sugar then combine well.
  5. Add eggs and combine well.
  6. Add yoghurt and pancake mix then combine well. If you don't have pancake mix, check my recipe. It's easy to make.
  7. Pour the batter into your baking dish. I used 9"×9" square tin.
  8. Bake about 35 mins or until a toothpick insert the center comes out clean.
  9. You can enjoy it warm or cool.
  10. You can sliced extra banana and add on top for garnish if desire.

So that is going to wrap it up for this special food banana yoghurt bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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