Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, churros. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Churros is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Churros is something that I have loved my entire life. They’re fine and they look wonderful.

Real churros in Spain are not light and fluffy; they're like this. My husband thought it was difficult to make. Did not have a pastry bag, so I used a ziploc bag instead to pipe into oil..

To get started with this recipe, we have to first prepare a few components. You can cook churros using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Churros:

1. Prepare 1 cup sifted Flour
2. Get 1/2 cup sugar
3. Take 1/3 cup butter
4. Take 1 cup milk
5. Prepare 1 Tea spoon salt
6. Make ready 4 medium size eggs
7. Get Melted chocolate
8. Make ready Condense milk
9. Take Oil

Repeat until the pan is full but the bites still have room to fry. Cook the churros until they're golden brown on all sides. Make churros: In a large saucepan over medium heat, add water, butter, and sugar. Bring to a boil, then add vanilla.

Instructions to make Churros:

1. In a sauce pan add milk,butter,salt,sugar and boil on medium heat. After it has reach boiling stage pour in the flour and mix with a wooden spoon for 5mins.
2. Transfer the dough into a standing mixer with a paddle head attach to it turn on the mixer on medium speed and start adding the eggs one after another till when you scoop up the batter it will drop little by little.
3. Pour in your batter into a piping bag with a rose nozzle.
4. Heat your oil on medium flame. After the oil is hot start piping your batter into the oil and cutting the end with a scissors.
5. After you are done frying the churros let it completely cool down then transfer it to a plate you can pour the melted chocolate, condense milk on the churros and sift powdered sugar or pour them in a bowl to dip in. Enjoy lovelies😘

Turn off heat and add flour and salt. They are the Spanish equivalent of doughnuts and are sold at cafes, churros bars, and at street vendor carts. Traditional Spanish churros come in a variety of shapes and sizes, the most common being a loop or a stick. Of course homemade churros aren't churros without a cinnamon-sugar shower. Remove from hot oil to drain on paper towels.

So that is going to wrap it up for this special food churros recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!