Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, taco salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Taco Salad is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Taco Salad is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook taco salad using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Taco Salad:
- Get 3 lb. ground chuck
- Make ready 1 lb ground beef
- Get 3 lb shredded cheese
- Make ready 3 packs McCormick taco seasoning
- Make ready 1 head iceberg lettuce
- Get 4 roma tomatoes (chopped)
- Get 1 tub sour cream
- Take 2 large bottles Ortega taco sauce
- Prepare large bag of Doritos of choice
My kids and husband ate their taco salad with the tortilla chips but I had mine with just lettuce tomatoes a tablespoon of reduced fat sour cream and homemade salsa. A super-quick blend of reduced-fat sour cream and salsa serves double duty as salad dressing and seasoning for the meat in our updated version of Tex-Mex taco salad. Depending on the type of salsa you use, the salad will vary in heat. Taco salad is one of the ultimate weeknight recipes.
Steps to make Taco Salad:
- Cook the beef, then drain follow directions on seasoning packs and, let simmer.
- Chop lettuce and, tomatoes then put in two bowls add taco sauce on top of meat, sour cream, lettuce, tomatoes and, cheese.
- Enjoy
When there's not much time to make something taco salad is a great option, especially this version which uses ground beef (no dicing up chicken or beef), bottled salsa to add lots of flavor without the prep, and pre-shredded cheese. The Best Taco Salad Recipes on Yummly Tasty Taco Salad, Tumbled Taco Salad, Citrus Shrimp Taco Salad An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors. The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection. In a skillet, brown ground beef; drain well.
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