Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, 30 minute red beans and rice. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

30 Minute Red Beans And Rice is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. 30 Minute Red Beans And Rice is something that I have loved my entire life.

My husband was a little weary when I told him what I was making, but after a few bites his exact words were, "This is delicious!". I call that a dinner win! Red beans and rice literally from scratch using dried beans.

To begin with this recipe, we have to prepare a few ingredients. You can cook 30 minute red beans and rice using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make 30 Minute Red Beans And Rice:

1. Get red beans
2. Get 1 1/2 cup basmati rice
3. Get 1 large white onion
4. Make ready 1 tbsp oil
5. Prepare 2 can red bean, 14 ounces each, drained and rinsed
6. Take 1 tsp cumin and granulated garlic
7. Make ready 1/2 tbsp salt
8. Get 2 tbsp fresh cilantro
9. Get 3 cup water

Red beans and rice is traditionally made with small red beans, but if you can't find them in your area, you can use red kidney beans (dark or light). Red Beans and Rice made easy in your Instant Pot, NO SOAKing or draining the beans required, this vegan recipe is gluten free, oil free and low fat! It's traditional to use small red beans, but if you can't find them red. Keyword canned, easy, instant pot, pressure cooker, red beans and rice.

Instructions to make 30 Minute Red Beans And Rice:

1. In large, deep skillet add oil.
2. Peel onions, cut in half and slice in a medium thickness.
3. Add to heated oil, medium-high heat, and saute 2 minutes.
4. Add rice and saute another 3 minutes.
5. Add in seasonings, cilantro, stir and add the hottest water from your tap.
6. Cover, reduce heat to simmer and cook 20 minutes.
7. You can garnish with some sour cream and more fresh cilantro.
8. Recipe by taylor68too.
9. Later, I will post my slow cooked version. This is great in a pinch:-)

Red Beans and Rice is a classic Louisiana Creole dish - a delicious southern favorite! The red beans are broken down into soft creamy texture to create a flavorful, hearty textured gravy served over rice. Using the Instant Pot to cook this Red Beans and Rice make this easy meal even easier with. Red beans & rice is a traditional Creole dish made with red beans, veggies, and, often, leftover pork bones. It's traditionally made with soaked dried beans and simmered for hours, but this recipe uses some shortcuts so you can have it on the table in under an hour.

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