Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, raisin pancake. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Raisin Pancake is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Raisin Pancake is something which I’ve loved my whole life.
Stir in egg substitute and oil; set aside. In a large bowl, combine the flour, sugar, baking powder, baking soda, cinnamon and salt. For the pancakes: In a small saucepan over high heat, combine the rum, orange juice and raisins, and bring to a simmer.
To get started with this recipe, we have to prepare a few components. You can cook raisin pancake using 7 ingredients and 3 steps. Here is how you cook it.
The best raisins in the world come form California. When the pancakes start to bubble up, flip the over with a palette knife and cook for another minute until golden. Cover the pancakes with a tea towel to keep them warm. Serve with blueberries and crème fraiche if liked.
Add apples and raisins; toss to coat. In a large bowl, whisk together the flour, baking powder, salt, sugar and cinnamon. Add the milk, eggs, and melted butter, then whisk just until smooth. Unfortunately this means that my mission to build my repertoire of healthy breakfast recipes has stalled after the banana and almond breakfast. Any dried fruit can be substituted for the raisins.
So that’s going to wrap it up for this exceptional food raisin pancake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!