Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, spaghetti squash carbonara. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spaghetti Squash Carbonara is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Spaghetti Squash Carbonara is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spaghetti squash carbonara using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spaghetti Squash Carbonara:

1. Take 1 Spaghetti Squash
2. Take 2 large eggs
3. Make ready 3/4 cup grated parmesan cheese
4. Make ready 4 slice bacon
5. Prepare 4 clove garlic, minced
6. Prepare salt and pepper
7. Make ready olive oil, extra virgin

Instructions to make Spaghetti Squash Carbonara:

1. Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into 'noodles.'
2. Dice bacon and saute until fully cooked.
3. While bacon cooks, whisk eggs and parmesan cheese together until well mixed.
4. Add minced garlic to the bacon and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)
5. Stir squash and parmesan/egg mixture, then add to the pan with bacon and veggies. Stir well, then serve!

So that is going to wrap this up with this special food spaghetti squash carbonara recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!