Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, red skin potato salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bring a large pot of salted water to a boil. What are the best potatoes for potato salad? I recommend "waxy potatoes," like red potatoes or yukon gold, over the starchy ones like russet.

Red Skin Potato Salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Red Skin Potato Salad is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook red skin potato salad using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Red Skin Potato Salad:

1. Make ready Red skin potato salad
2. Prepare 10 medium Red Skin Potatoes Cubed
3. Make ready 1 medium Onion Chopped Finely
4. Get 16 oz Sour Cream
5. Get 2 tbsp Duke's Mayonnaise
6. Get 1 envelope Hidden Valley Ranch
7. Make ready 3 tbsp Dill
8. Get 1/2 cup Finely Chopped Bacon
9. Make ready 2 tbsp Melted Butter
10. Take 1 Salt & Pepper to taste (remember Ranch mixture is seasoned already)

If you want, you could even boil whole red skin potatoes the day before and dice them when you are ready to make this salad. Try this flavorful potato salad made with eggs, mayonnaise, red-skinned potatoes, chopped cucumbers and celery, and seasonings. The diced cucumbers make this nicely seasoned potato salad tasty and crunchy. This is a great potato salad to take along to a potluck or use this recipe for.

Steps to make Red Skin Potato Salad:

1. Boil diced potatoes with skin on for approximately 10 minutes or until fork tinder. DO NOT OVER BOIL
2. Drain potatoes (DO NOT RINSE) and set aside
3. Mix well Sour Cream, Dukes Mayonnaise, Hidden Valley Ranch powder, Dill and Bacon until smooth and creamy.
4. Add potatoes and pour melted butter over them
5. Stir till potatoes are covered well
6. Ready to eat hot or cold

A potato salad with whole, soft potatoes really tastes best. Sometimes, when potatoes are overcooked, they break open in the pot and the However, steaming the potatoes avoids mushy potatoes. I like using the red skin potatoes not only for their great flavor but, I don't like spending the. Definitely a more labor intensive potato salad recipe, but worth it! Very flavorful with various layers of depth that surprised me as I've eaten a lot of other's potato salads and they seem bland/one-note compared to this.

So that’s going to wrap it up with this special food red skin potato salad recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!