Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, homemade cinnamon roll pancakes. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Heat a griddle or skillet over medium heat and spray with cooking spray. Cinnamon Roll Pancakes are a delicious homemade pancake mix swirled with cinnamon roll filling and drizzled with a delicious cream cheese glaze. The best way to wake up is having a cinnamon roll apart of your breakfast.
Homemade Cinnamon Roll Pancakes is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Homemade Cinnamon Roll Pancakes is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have homemade cinnamon roll pancakes using 18 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Cinnamon Roll Pancakes:
Get Pancake Batter:
Get 2 cups AP Flour
Prepare 3 Tbs Sugar
Get 1 1/2 tsp Baking Soda
Make ready 1 1/2 tsp Baking Powder
Make ready 1 1/4 tsp salt
Prepare 2 1/2 Cups Buttermilk
Make ready 4 Tbs melted butter
Prepare 2 Eggs
Prepare Cinnamon Brown Sugar Mixture:
Make ready 1 Cup Brown Sugar
Prepare 2 Tbs Cinnamon
Get 1/2 Tsp Salt
Take 1/2 Cup Butter (not margarine)
Get Cream Cheese Frosting:
Get 16 oz Cream Cheese room temperature
Make ready 5 Cups Powder Sugar
Prepare 1/2 Cup Milk + 1/4 Cup if needed (I used nonfat milk)
If the sugar mixture has thickened a bit, it will stay in a pretty swirl much better. Reduce the heat to medium low. In a medium bowl, mix butter, brown sugar and cinnamon. Scoop the filling into a small zip baggie and set aside.
Steps to make Homemade Cinnamon Roll Pancakes:
In a saucepan, combine the Cinnamon Brown Sugar Mixture and stir on low heat until butter has melted.
Set aside, you will need this for the pancakes.
In a mixing bowl, combine the first 5 dry ingredients to the Pancake Batter.
Stir in the eggs, buttermilk and melted butter.
Continue to stir until all ingredients are combined and you have batter consistency.
On medium low heat, add a little butter to the pan and melt, then add some pancake batter.
Spoon in some of the Cinnamon Brown sugar mixture on top of the pancake batter in the pan starting from center and continuing with a circular design (think cinnamon rolls)
Cook like you would a normal pancake and repeat steps for the additional pancakes.
When plating, use some of the Cinnamon Brown sugar mixture and spread on top opposed to using butter. It gives that extra drool while eating.
Before or during cooking the pancakes, in a mixing bowl, combine all of the cream cheese frosting ingredients and blend on medium high if using an electric mixer until there are no lumps.
If you want to build muscle tone for the day, you can mix by hand, but an electric mixer is recommended.
When pancakes are done, top with the cream cheese frosting. The frosting is rich so I only put the frosting on the top pancake layer, but if you have a sweet tooth, you can put the frosting on each layer. Trust me, your sweet tooth will be fully satisfied after eating this.
Enjoy 🤪
In a medium, microwave-safe bowl- heat butter and cream cheese until melted. Whisk together until smooth; whisk in powdered sugar and vanilla extract. Heat large skillet over medium-low heat. Make Pancakes; In a large bowl, whisk together the flour, sugar, baking powder, cinnamon and the salt. In a medium bowl, whisk together the milk, egg, melted butter and one teaspoon of vanilla extract.
So that is going to wrap this up with this special food homemade cinnamon roll pancakes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!