Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, alkaline - blueberry spelt pancakes. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Alkaline - Blueberry Spelt Pancakes is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Alkaline - Blueberry Spelt Pancakes is something which I’ve loved my whole life. They’re fine and they look wonderful.

You can also substitute with other Dr. Sebi approved flours, fruits, and nut milks when you make your pancakes! PLEASE READ DESCRIPTION This recipe is Alkaline Blueberry Spelt Pancakes.

To begin with this particular recipe, we must prepare a few ingredients. You can have alkaline - blueberry spelt pancakes using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Alkaline - Blueberry Spelt Pancakes:

1. Get 1 cup Spelt flour
2. Take 1/2 cup organic blueberries
3. Take 2 pinches Sea salt
4. Get 1 cap full of vanilla extract
5. Make ready 1/4 cup organic Agave
6. Get Grape seed oil
7. Take Spring water
8. Get Note: The amount of water used will determine how thick or thin the pancake batter would be and how you prefer your pancakes)

I don't think there is anything more gross than a vegan pancake that is still raw in the center. These truly are the best Fluffy Vegan Blueberry Pancakes! ALKALINE ELECTRIC Fluffy Garbanzo Bean Blueberry Pancakes Mix your spelt flour, hemp seeds, sea moss, agave, and grapeseed oil together in a large bowl. (It is important that you DO NOT.

Steps to make Alkaline - Blueberry Spelt Pancakes:

1. Mix Flour, sea salt, vanilla extract and a teaspoon of grape seed oil in bowl.
2. Lightly coat pan with grape seed oil over medium heat.
3. Place blue berries in mix and lightly stir. Pour batter in pan and brown on both sides.

I'm also not experienced with pancakes. The spelt was factory ground and kept frozen from the time I purchased it. Pancakes had a nice nutty/grainy texture. I used the common buttermilk sub of milk vinegar. Spelt, and ancient grain is used instead of the commonly used bleach flour.

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