Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pumpkin pancakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

We ate Pumpkin pancakes at the restaurant, IHOP, last winter. I have searched for recipes to try and duplicate the pancakes. This recipe took the first place ribbon!

Pumpkin Pancakes is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Pumpkin Pancakes is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pumpkin pancakes using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Pancakes:

1. Make ready 2-3 Cups Baking Mix
2. Get 1 Can Pumpkin Puree
3. Take 5 tbsps Ground Cinnamon
4. Get 1/4 Cup Granulated Sugar
5. Prepare 2 Cups Milk (more if needed)

These are one of the ultimate fall breakfasts! Plus they are so easy to throw together and they can be ready. Pumpkin pancakes are easily our most frequented breakfast in the fall and winter. We love adding in extra mix-ins to our pancakes.

Steps to make Pumpkin Pancakes:

1. Mix everything in a large mixing bowl. Add enough milk to make it thin enough to pour into skillet.
2. Heat a large skillet on medium low heat. Add a Tablespoon or two of butter to coat skillet. Once melted add batter to skillet to make the size of pancake desired.
3. When small bubbles start to form around edges flip pancake over and finish cooking for 2 minutes longer or til cooked through. Once done serve immediately with your favorite syrup and toppings 😋

Our favorite for these pumpkin pancakes are dark chocolate chips. These pumpkin pancakes taught me that whole grain pancakes can be every bit as tasty and fluffy as pancakes made with regular flour. Fall flavors work really well in pancakes. In fact, these scrumptious pumpkin pancakes are good enough you may find yourself. Because this recipe is vegan, it's totally egg-free.

So that’s going to wrap this up for this exceptional food pumpkin pancakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!