Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, chicken tortilla dumplings. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Remove cooked chicken and shred with a fork or cut into cubes. Place chicken, cream of chicken soup, butter, salt and pepper into boiling chicken broth. Drop individual tortillas into pot one piece at a time.
Chicken tortilla dumplings is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chicken tortilla dumplings is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken tortilla dumplings using 10 ingredients and 4 steps. Here is how you can achieve it.
Skin, bone, and cut chicken into bite-size pieces; set aside. Add soup to broth; bring to a boil. Taste chicken and tortilla dumplings mixture and add more salt or pepper to taste IF needed. I served this in large bowls and we ate it with a spoon like soup.
Drop tortillas into pot one layer at a time and cover with a lid. Allow broth to boil up through tortillas - you may have to gently push them down - sprinkle lightly with flour and then add another layer of tortillas. Repeat until all tortillas are in the pot. This recipe is for chicken and dumplings using flour tortillas as the dumplings. The flour in the tortillas thickens up the broth and soaks up its flavor.
So that is going to wrap this up with this special food chicken tortilla dumplings recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!