Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken-corn soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken-corn soup is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken-corn soup is something which I’ve loved my whole life.

But you can bottle it, and that's exactly what we did. Introducing a Chicken Noodle Soup with nothing to hide. I'm from Lancaster County and grew up eating chicken corn soup!

To get started with this recipe, we must prepare a few components. You can cook chicken-corn soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken-corn soup:

1. Take Bunch shredded chicken (cut in small cubes)
2. Prepare 1 can sweet corn kernels
3. Make ready 2 large eggs
4. Take 1 bottle chicken broth
5. Make ready Chopped ginger
6. Prepare Chopped garlic
7. Get 2 carrots (cut in small cubes)
8. Prepare Crushed peppercorns
9. Prepare 2 large tbsp corn starch
10. Get 2-3 tbsp butter

Best part of the recipe: refrigerating and removing the chicken fat. This Chinese Corn Soup, also known as Egg Drop Soup, will blow your mind. It tastes just like what you get at Chinese restaurants, is so fast to make and you don't even need to chop a single thing. The wonders of a can of creamed corn.

Instructions to make Chicken-corn soup:

1. Shallow fry the chicken and carrots and keep aside
2. Put some butter in a pan and add in the ginger,garlic and corn kernels. Add up the chicken/carrots, saute well and pour the chicken stock over.
3. When the mixture comes to boil, add in some diluted corn starch to prepare the thickness of the soup. Add the egg whites carefully on the top with some crushed peppercorns
4. Serve it warm with croutons/biscuits.

Watch the cooking video and see! The Best Quick Easy Chicken Corn Soup Recipes on Yummly Using a spoon, begin to swirl the soup slowly in a continuous motion. Then while you are still swirling the soup, drizzle the eggs into the soup in a steady stream. In a large saucepan, saute the carrots, celery and onion in oil until tender.

So that’s going to wrap this up for this special food chicken-corn soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!